Growing up, Rana (mum) always rushed to make a dough for any occasion, I still remember as kids and on field trips mum used to stay up late or wake up really early to prepare some of her fatayer and a pound a cake so we can take them with us. Well she did not […]
The Perfect Fatayer Dough/ Flatbread Dough Read More »
Fried zucchini with garlic yogurt sauce is one of those comforting, unfussy dishes that’s ready in under 15 minutes and delivers bold flavor with barely six ingredients. It’s crisp, tangy, and equally delicious hot or cold; a perfect side, snack, or appetizer. This version, topped with mint and served with warm pita, is one of
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An irresistible mix of spiced meat and crispy bread, Arayes is one of the easiest ways to turn a few pantry staples into something bold and satisfying. I can’t believe 2019 is already behind us. It’s been a year that somehow felt both fast and slow—and now I’m entering the new year with one intention:
Arayes – Meat Stuffed Pitas Read More »
We are all work in progress! Aren’t we?! I feel like the past two blog posts were not full of energy and positivity at all. But then at the end of the day as I said we are all work in progress. We learn about ourselves more and more every day. With every day we
Baked Cheese – Solo Meal Read More »
There’s a reason I called this the perfect cheese sambousek —and it’s not a title I give easily. This is one of those recipes we’ve made for years, through countless gatherings and Iftars, and it has never once failed us. The dough is light and crisp, the cheese perfectly melty, and every bite is packed
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A crispy, golden appetizer Halloumi Fries—with a twist of zaatar, mint, and creamy yogurt. Today I’m sharing one of my favorite quick appetizers: golden, crisp halloumi fries. Halloumi has always been a staple in our fridge, pan-fried for breakfast, tucked into pastries, or served with fried eggs and fresh tomatoes. But the first time I
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